Yeasts are unicellular members of the Kingdom Fungi that can ferment sugar and produce ethanol. This particular experiment deals with Saccharomyces cerevisttae, a type of yeast that reproduces asexually by budding (Stanford). Yeast survives on oxygen, so it is an aerobe. It also has the amazing ability of adapting to oxygen-less environments and surviving as an anaerobe (Cofalec). Metabolism is the biochemical assimilation and dissimilation of nutrients by a cell (Munich). Redox reactions form new cellular material and generate energy. The different reactions can be divided into anabolism and catabolism (Gamboa).

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Approximate Word count = 703
Approximate Pages = 3 (250 words per page double spaced)