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Genetic Engineered Foodss

Genetic Engineered Foods are too controversial and unstable to be consumed by the general public. Great deals of scientists have very opposite opinions about Genetic Engineered Foods (GE). Genetically altering foods is the process of modifying crops by using new bio-technological methods. There are two specific types of gene altering techniques. GE foods have many negative effects on the human race. The environment is also being negatively effected by GE foods. American restaurants and groceries are carrying GE foods with most of the customers not knowing. Most Americans are not aware of the Genetic Engineered Food's health risks. L - tryptophan was a substance that was genetically altered and resulted in paralization and death. Hunger has nothing to do with Genetic Engineered Foods like most people believe. Stopping and beginning to research GE foods will help and affect everyone in a positive way.

Great deals of scientists have very opposite opinions about GE foods. "We've had years and years of scientific discussion about this, and the conclusion is very clear. If it continues along this path, some of these foods are eventually going to hurt somebody," says


Most Americans are not aware of the Genetic Engineered food's health risks. When altering the genetic composition of the plant genome (the entirety of the genetic structure of an organism), this process introduces new proteins in to the human and animal food chains. These new proteins are not supported by data showing it is safe. Humans are now consuming products that have never before been considered foodstuffs. There has been at least one known health disaster. In 1989 a genetically altered version of the supplement L - tryptophan had harmful consequences to the people who used it. This could happen to anything that is genetically altered with out the public knowing.

L - tryptophan is the substance that was genetically altered and resulted in parilization and death to the people who used it. An estimated of 5000 people suffered from an outbreak of Eosinophilia Myalgia Syndrome (EMS). It was reported that 37 people died, and 1500 were left with permanent disabilities. L - tryptophan should have been tested and further studied before it was released to the general public. Many more people could have been effected if it was a product that everyone uses. L - tryptophan plays a crucial role in the brain chemicals serotonin and melotonin.

There are two specific techniques used commonly to genetically alter plants and foods. Plants are modified to be resistant to the Monsanto herbicide Roundup (weed killer). Plants are also being modified to contain pesticide (Bt) in its genetic structure. These Roundup ready seeds are reducing production. Adding pesticides in the plant's structure is unstable and seems very dangerous. The fruits and vegetables have roundup inside its gene

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Approximate Word count = 1147
Approximate Pages = 5 (250 words per page double spaced)


  

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