plant
Plant Breeding, the practical application of genetic principles (see Genetics) to the development of improved strains of agricultural and horticultural crops. Plant breeders can adapt old crops to new areas and uses; increase yields; improve resistance to disease; enhance the nutritional quality and flavor of fruits and vegetables; and develop traits that are useful for storage, shipping, and processing of foods. Improved wheat and rice varieties sparked the green revolution in the developing world during the 1960s and '70s. In ornamental plants, breeders have developed larger and showier flowers, greater plant vigor, and myriad types, shapes, and colors.IIHISTORY Stone Age farmers improved crops through selection, choosing at each harvest the largest seeds from the best plants for sowing the following year. In so doing, over thousands of years, they converted favored wild grass and legume species into such crops as corn, wheat, and soybeans. In the 18th and 19th centuries farmers attempted to speed up crop improvement. Some advances were made, partly through selection and partly through trial and error, such as in the procedures used by the American horticulturist Luther Burbank. Through the work of Gregor Mendel, Hugo De Vries
No. Berkeley Summer Sessions fees are the same whether or not you are a California resident or a U.S. citizen. Q: Are books and supplies included in the summer fees? We will accept and process all registration forms, even if the payment you submit is incorrect or insufficient. Your registration will not be cancelled for failure to pay. You will be billed for the balance. If after registering, you decide not to attend Summer Sessions, it's up to you to notify us. (See 'Cancellation of Registration' in the Registration section). Berkeley Summer Sessions is a self-supporting operation funded entirely by student fees. There are two parts to the fees: 1) a registration fee of $325 2) course fees, based on $115 per unit plus, in some cases, a lab fee. Course fees for each course are listed in the Classes section of this site.
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